Maple Ice Cream

Smooth and creamy bursting with maple flavoring!
Top with my graham cracker crumbs, or roasted pecans!
5 from 2 votes
Print Pin Rate
Course: Dessert
Keyword: Maple Ice Cream
Fuel: S
Servings: 11
Author: Coach Becky

Ingredients

Additional Toppings

Instructions

  • FIRST Blend everything EXCEPT the gluccie, in the blender for 30 seconds. (I use a Vitamix)
  • While blender is running on lowest setting add your gluccie. Mix for another 30 seconds.
  • Turn your counter top ice cream maker on and pour mixture in to it.
  • Spin 20-25 minutes in countertop ice cream maker.

Storage of your ice cream

  • Portion into 5.5 oz portion cups for easy grab and go. Or store in a shallow container for easy thawing. Using THM Gentle Sweet with Xylitol will help keep it soft in the freezer.
Tried this recipe?Mention @coach_becky_yoder or tag #icecreambecky!
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